Calendar

CAI Summer Film Series @ Congregation Anshei Israel
Jun 24 @ 3:30 pm – 5:30 pm
CAI Summer Film Series @ Congregation Anshei Israel | Tucson | Arizona | United States
3:30 pm
Now on Sunday afternoons! (NOTE: times vary) Enjoy popcorn and lemonade as we share a few, cool moments in the shadow of each others’ presence. Bring your family... bring your friends. It’s all free! June 3, 3:30pm • Brighton Beach Memoirs June 10, 3:45pm • The Prince of Egypt June 17, 3:15pm • The Apprenticeship of Duddy Kravitz June 24, Continue Reading
“Origins” Kiddush at CAI @ Congregation Anshei Israel
Jul 7 @ 12:00 pm – 1:30 pm
"Origins" Kiddush at CAI @ Congregation Anshei Israel | Tucson | Arizona | United States
12:00 pm
Tables will be arranged so people can sit with fellow congregants from the same areas of the US (and beyond!) while they enjoy kiddush. Find out who else is from “your neck of the woods”!
CAI Summer Film Series @ Congregation Anshei Israel
Jul 8 @ 3:30 pm – 5:30 pm
CAI Summer Film Series @ Congregation Anshei Israel | Tucson | Arizona | United States
3:30 pm
Now on Sunday afternoons! (NOTE: times vary) Enjoy popcorn and lemonade as we share a few, cool moments in the shadow of each others’ presence. Bring your family... bring your friends. It’s all free! June 3, 3:30pm • Brighton Beach Memoirs June 10, 3:45pm • The Prince of Egypt June 17, 3:15pm • The Apprenticeship of Duddy Kravitz June 24, Continue Reading
Traditional Shabbat Dinner at CAI @ Congregation Anshei Israel
Jul 13 @ 7:00 pm – 8:30 pm
Traditional Shabbat Dinner at CAI @ Congregation Anshei Israel | Tucson | Arizona | United States
7:00 pm
Service 5:45pm, dinner 7:00pm Enjoy a traditional Shabbat dinner with family and friends at CAI (with linens, china plates and silverware!). Served family-style: roast chicken (vegetarian option upon request), vegetables, potatoes, salad and dessert. CAI members: adults (ages 13+) $18; children $10; guests: adults $22, children $14. Price increases $5 per person after July 6.
Sep 16 @ 12:00 pm – 3:00 pm
12:00 pm
Leave behind your preconceived notions of what constitutes “real Mexican food” and prepare your taste buds for a culinary treat. The pleasures of Mexican cuisine from central and southern Mexico can be yours. You will learn, practice, and experience what “Cocina Mexicana” is.
Oct 21 @ 12:00 pm – 3:00 pm
12:00 pm
Learn about vegetarian cooking techniques with Phyllis Valenzuela, from the San Xavier Co-Op Farm. The class recipes will include traditional foods such as tepary beans, mesquite flour and cholla buds: get a taste of the desert with mesquite cookies, cholla bud salad with a citrus dressing, and more!
Nov 4 @ 12:00 pm – 3:00 pm
12:00 pm
What goes with bagels? You guessed it! Souffles! Spend some time in the kitchen with Chef Jaime and learn how to make bagels that rival New York’s best and souffles that are light, airy and delicious.
Dec 16 @ 12:00 pm – 3:00 pm
12:00 pm
Learn knife skills with Italian cuisine expert Chef Tom Kressler. He will show you how to make several classic soups with your new knife skills as well.